Ten Fingers of Naples (Dix Doigts de Naples)
Indeterminate, regular leaf plants, with heavy foliage cover, gives high yield of dark red fruit, elongated, plum-shaped, irregular, sometimes slightly flattened, throughout the season, starting from about 75 days after planting until the first frosts. Very meaty, great for cooking, canning and drying. They also work well in salads, tasty and sweet.
(About 10 seeds/packet)